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Oatmeal Chocolate Chip Cookies I Recipe

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Oatmeal Chocolate Chip Cookies I Recipe

Features:

    Directions

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    Ingredients :

  • 1 cup shortening
  • ¾ cup packed brown sugar
  • ¾ cup white sugar
  • 2 eggs
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups rolled oats
  • 2 cups semisweet chocolate chips
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (180 degrees C).

  • Step 2

    In a large bowl cream shortening, brown sugar and granulated sugar. Add eggs and mix thoroughly.

  • Step 3

    Combine the baking soda, salt and flour and stir into creamed mixture

  • Step 4

    Add oatmeal and chocolate chips and stir until well blended.

  • Step 5

    Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.

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