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Ingredients :
½ cup unsweetened applesauce
¼ cup packed brown sugar
2 tablespoons white sugar
1 egg white
1 tablespoon canola oil
1 tablespoon milk
1 teaspoon vanilla extract
¾ cup whole wheat flour
½ teaspoon baking soda
½ teaspoon ground cinnamon
⅛ teaspoon salt
1 ½ cups rolled oats
½ cup chocolate chips
Methods :
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
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Step 2
Whisk applesauce, brown sugar, white sugar, egg white, oil, milk, and vanilla extract together.
Step 3
Stir flour, baking soda, cinnamon, and salt together in a separate bowl; add to the applesauce mixture. Stir in oats and chocolate chips. Spread dough evenly into an ungreased 9×13-inch baking pan.
Step 4
Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool completely before cutting into 16 bars.
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