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Oatmeal Icebox Cookies

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Oatmeal Icebox Cookies




    Ingredients :

  • ½ cup shortening
  • ¾ cup packed brown sugar
  • 1 egg
  • 1 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 ½ cups rolled oats
  • 1 tablespoon water
  • ¾ cup any flavor fruit jam
  • Methods :

  • Cream together the shortening and sugar and beat in the egg until light.
  • Sift together the flour, baking powder and salt and mix into the creamed mixture. Stir in the oatmeal and water until blended. Roll into a 2 inch roll and chill in the refrigerator for several hours or overnight.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • Slice cookie dough thinly and bake at 375 degrees F (190 degrees C) for 6-8 minutes. Cool and put together in sandwiches with jam.
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