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Old Fashioned Kentucky Nut Cake

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Old Fashioned Kentucky Nut Cake

Directions

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Ingredients :

  • ⅔ cup shortening
  • ⅔ cup white sugar
  • 3 eggs
  • 2 ⅔ cups all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 ⅓ cups chopped walnuts
  • Methods :

  • Sift together flour, salt, and baking powder.
  • In a large bowl, cream shortening and sugar until fluffy. Beat in eggs one at a time. Combine milk and vanilla, and add alternately with flour mixture to egg mixture. Fold in nuts. Pour into a greased and floured 9 x 13 inch cake pan.
  • Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Cool on a wire rack.
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