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Ono Spareribs

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Ono Spareribs

  • Medium

Directions

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Ingredients :

  • ¼ cup rice vinegar
  • ¼ cup soy sauce
  • ½ cup white sugar
  • 3 slices fresh ginger
  • 3 pounds pork spareribs
  • cut into bite size pieces
  • Garlic salt and pepper to taste
  • all-purpose flour
  • ¼ cup toasted sesame seeds (Optional)

Methods :

  • Preheat oven to 325 degrees F (165 degrees C). Line a baking sheet with aluminum foil and spray lightly with cooking spray.
  • Bring the rice vinegar, soy sauce, sugar, and ginger slices to a simmer over medium-high heat.
  • Meanwhile, place rib pieces into a large bowl, and season to taste with garlic salt and pepper. Toss with a little flour to coat, then toss with ginger sauce. Place ribs onto prepared baking sheet in an even layer.
  • Bake in preheated oven for 45 minutes, then turn ribs over, and bake an additional 45 minutes, until tender. Sprinkle with sesame seeds to serve.

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