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Orange Glazed Ham

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Orange Glazed Ham

Directions

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Ingredients :

  • 1 (10 pound) bone-in spiral-cut ham
  • 1 cup orange marmalade
  • 1 teaspoon McCormick® Mustard, Ground
  • ½ teaspoon McCormick® Garlic Powder
  • ¼ teaspoon McCormick® Black Pepper, Ground
  • ¼ teaspoon McCormick® Cloves, Ground
  • Methods :

  • Step 1

    Preheat oven to 325 degrees F. Place the ham on its side in roasting pan. Mix marmalade and spices in small bowl until well blended. Brush 1/2 of the marmalade mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.

  • Step 2

    Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve ham with pan drippings.

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