0 0
Pablito’s Chicken Tacos Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Pablito’s Chicken Tacos Recipe




    Ingredients :

  • ½ cup sour cream
  • ½ bunch fresh sorrel, chopped
  • 1 lime, juiced
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 2 cups all-purpose flour
  • 2 cups masa harina
  • 2 teaspoons baking powder
  • 2 teaspoons salt
  • 1 ¾ cups water
  • 2 ounces butter, melted
  • ½ teaspoon vegetable oil
  • ¼ cup vegetable oil
  • 1 cup cubed skinless, boneless chicken breast meat
  • ½ bunch kale, stems removed and leaves coarsely chopped
  • ½ onion, sliced
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • Methods :

  • Step 1

    Stir sour cream, sorrel, lime juice, 1 teaspoon salt, and sugar in a bowl until well combined. Refrigerate until ready to use.

  • Step 2

    Mix flour, masa harina, baking powder, and 2 teaspoons salt in the bowl of a stand mixer. Gradually pour butter and water into flour mixture while mixing at lowest speed; mix until a dough just starts to come together.

  • Step 3

    Turn dough out onto a clean, flat surface and knead 3 to 4 times. Separate dough into 1 1/2 ounce balls, cover, and let rest for 1 hour.

  • Step 4

    Press each dough ball in a tortilla press lined with parchment paper or plastic wrap; transfer each tortilla to a baking sheet.

  • Step 5

    Lightly coat a cast-iron pan with 1/2 teaspoon vegetable oil and heat over medium-high heat. Place a tortilla in the pan and cook until lightly golden, about 1 minute per side. Repeat with remaining tortillas.

  • Step 6

    Heat 1/4 cup vegetable oil in a skillet over high heat. Stir in chicken; cook until browned around the edges, 4 to 6 minutes. Stir in onion, kale, 1 teaspoon salt, and pepper; reduce heat to medium-high. Cook, stirring often, until kale is wilted, 3 to 5 minutes. Remove from heat.

  • Step 7

    Spoon chicken-kale mixture into each tortilla, top with sorrel sour cream, and serve.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Chocolate Chocolate Chip Cookies I Recipe
    Steak Marinade Recipe
    Chocolate Chocolate Chip Cookies I Recipe
    Steak Marinade Recipe

    Add Your Comment