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Pasta Deli Salad

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Pasta Deli Salad

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    Cuisine:

    Directions

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    Ingredients :

  • 1 (16 ounce) package tri-color pasta
  • 1 (8 ounce) bottle Italian-style salad dressing
  • ½ pound hard salami
  • cubed
  • ½ pound provolone cheese
  • cubed
  • 2 small red onions
  • diced (Optional)
  • 1 cup diced green bell pepper
  • 1 cup diced red bell pepper
  • ¼ cup grated Parmesan cheese
  • 1 stick pepperoni
  • chopped
  • Methods :

  • Bring a large pot of lightly salted water to a rolling boil over high heat. Cook the pasta in boiling water, until the pasta has cooked through but is still firm to the bite, about 12 minutes. Drain.
  • Combine the pasta and the Italian dressing in a large bowl. Add the salami, provolone, red onions, bell peppers, Parmesan, and pepperoni; stir until well combined. Cover, and chill 2 hours or overnight.
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