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Pasta with Asparagus Recipe

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Pasta with Asparagus Recipe

Directions

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Ingredients :

  • 1 ½ pounds fresh asparagus, trimmed and cut into 1 inch pieces
  • ¼ cup chicken broth
  • ½ pound fresh mushrooms, sliced
  • 8 ounces angel hair pasta
  • 1 tablespoon olive oil
  • ½ teaspoon crushed red pepper
  • ½ cup grated Parmesan cheese
  • Methods :

  • Step 1

    Cook pasta according to package instructions.

  • Step 2

    Heat the olive oil in a nonstick skillet. Saute asparagus in the pan over medium heat for about 3 minutes. Add chicken broth and mushroom slices; cook 3 minutes more.

  • Step 3

    Drain pasta, and transfer to a serving dish. Gently toss pasta with asparagus mixture; sprinkle with Parmesan and crushed red pepper.

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