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Peanut Butter Bars II Recipe

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Peanut Butter Bars II Recipe



Ingredients :

  • ¼ teaspoon salt
  • 1 cup light brown sugar
  • ½ cup white sugar
  • ½ cup unsalted butter
  • ½ cup creamy peanut butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup chopped walnuts
  • 1 (13 ounce) package miniature chocolate covered peanut butter cups, halved
  • 2 cups semisweet chocolate chips
  • ½ cup unsalted butter
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking powder
  • Methods :

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Coat a 13 x 9 x 2 inch pan with nonstick cooking spray.

  • Step 2

    Stir together flour, baking powder, and salt in small bowl. Beat together sugars, 1/2 cup butter and peanut butter in a large bowl with electric mixer until smooth. Add eggs one at a time, beating well after each addition. Beat in vanilla. Stir in flour mixture to blend. Fold in chopped nuts.

  • Step 3

    Pour batter into prepared pan. Press the peanut butter cups lightly into the batter.

  • Step 4

    Bake at 350 for 20-25 minutes. Cool in pan.

  • Step 5

    To Make Topping: Melt chocolate and 1/2 cup butter in a small bowl in the microwave in 30 second intervals, stirring after each interval, until smooth. Drizzle the chocolate in pan. Cut into bars.

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