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Pearl Baked Cream Onions

Directions

Ingredients :

4 cups pearl onions

½ teaspoon salt

½ teaspoon pepper

⅓ cup butter

melted

2 ½ cups crushed buttery round crackers

1 ⅓ cups heavy cream

Methods :

Preheat oven to 350 degrees F (175 degrees C).

Place onions in a 2 quart casserole dish and season with salt and pepper. Pour melted butter over onions and sprinkle crushed crackers on top. Pour cream over crackers.

Bake in preheated oven for 50 minutes.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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