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Penne a la Vodka I

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Penne a la Vodka I



Ingredients :

  • 1 ½ large yellow onions
  • 5 cloves crushed garlic
  • 10 slices bacon
  • diced
  • 2 cups chopped tomatoes
  • 1 (28 ounce) can crushed tomatoes
  • 1 cup heavy whipping cream
  • 2 fluid ounces vodka
  • 12 ounces penne pasta
  • Methods :

  • Cook and drain the penne pasta. Set aside.
  • In a pan or skillet, sweat thinly sliced onions, crushed garlic and bacon.
  • Add diced tomato and deglaze (cook until alcohol has evaporated) with vodka. Add crushed tomatoes and cream.
  • Reduce sauce until thickened and season with salt and pepper. Add to pasta, toss and serve. Bon appetite!
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