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Pie Crust Treats

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Pie Crust Treats

Directions

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Ingredients :

  • 1 recipe pastry for a 9 inch single crust pie
  • ¼ cup butter
  • softened
  • 1 cup white sugar
  • 4 teaspoons ground cinnamon
  • Methods :

  • Preheat oven to 350 degrees F (175 degrees C)
  • Roll out pie crust to 1/8 inch thick. Spread butter or margarine to cover. Sprinkle sugar and cinnamon to completely cover pie crust.
  • Using a ravioli cutter, cookie cutter or knife, cut dough into desired shapes.
  • Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until just browned.
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