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Pigs in a Blanket Pancake Muffins

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Pigs in a Blanket Pancake Muffins

Directions

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Ingredients :

  • 1 cup Hungry Jack® Buttermilk Pancake & Waffle Mix
  • ⅔ cup milk
  • 2 eggs
  • 1 tablespoon vegetable oil
  • 1 tablespoon Hungry Jack® Original Syrup
  • plus more for serving if desired
  • 4 fully cooked sausage links
  • Methods :

  • Preheat oven to 350 degrees F.
  • Add the pancake mix, milk, eggs, oil, and syrup to a medium mixing bowl and whisk to combine.
  • Chop the cooked sausage links into small pieces and stir into the batter.
  • Pour batter 2/3 full into a greased or lined muffin tin.
  • Bake for 13 minutes or until a toothpick inserted comes out clean.
  • Serve with extra syrup, as desired.
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