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Pina Colada Steel-Cut Oats Recipe

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Pina Colada Steel-Cut Oats Recipe

Directions

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Ingredients :

  • 2 (15 ounce) cans pineapple chunks in juice
  • ½ cup water, or as needed
  • 2 cups coconut milk
  • 1 cup whole milk
  • 1 ½ cups steel-cut oats
  • 1 pinch salt
  • 1 cup shredded coconut
  • ¼ cup brown sugar
  • 3 tablespoons milled flax seeds
  • 3 teaspoons vanilla extract
  • ½ teaspoon ground ginger
  • Methods :

  • Step 1

    Pour pineapple juice from both cans into a measuring cup. Add enough water to equal 3 cups.

  • Step 2

    Bring pineapple juice-water mixture, coconut milk, and milk to a boil in a saucepan. Reduce heat to medium-low; add steel-cut oats and salt. Cook, stirring occasionally, until tender, about 20 minutes. Add more water if oats look dry.

  • Step 3

    Add pineapple chunks, coconut, brown sugar, flax seeds, vanilla extract, and ginger to the oats. Cook until brown sugar dissolves and pineapple is heated through, about 10 minutes.

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