0 0
Pineapple-Coconut Baked Oatmeal Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Pineapple-Coconut Baked Oatmeal Recipe

Directions

Share

Ingredients :

  • cooking spray
  • 2 cups old-fashioned oats
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¼ teaspoon baking soda
  • 2 large eggs, lightly beaten
  • ½ cup light coconut milk
  • ⅓ cup melted butter
  • ⅓ cup low-fat vanilla Greek yogurt
  • ¼ cup honey
  • ½ teaspoon vanilla extract
  • 1 (8 ounce) can crushed pineapple, drained
  • ½ cup shredded coconut
  • Methods :

  • Step 1

    Preheat the oven to 350 degrees F (175 degrees C). Spray an 8-inch square dish with cooking spray and set aside.

  • Step 2

    Combine oats, baking powder, salt, and baking soda in a large bowl.

  • Step 3

    Whisk eggs, coconut milk, butter, yogurt, honey, and vanilla extract together in a separate bowl. Pour over the oats and stir until well combined. Fold in pineapple and coconut. Pour into the prepared baking dish.

  • Step 4

    Bake in the preheated oven until oatmeal has firmed up but not drying out, 25 to 30 minutes. Remove from the oven. Let cool for about 5 minutes before serving.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Old-Fashioned Vegetable Soup Recipe
    next
    Summer Citrus BBQ Sauce Recipe
    previous
    Old-Fashioned Vegetable Soup Recipe
    next
    Summer Citrus BBQ Sauce Recipe

    Add Your Comment