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Pistachio Marshmallow Salad Recipe

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Pistachio Marshmallow Salad Recipe

Directions

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Ingredients :

  • 1 (8 ounce) can crushed pineapple
  • 1 (3 ounce) package instant pistachio pudding mix
  • 1 (8 ounce) container frozen whipped topping, thawed
  • ½ cup miniature marshmallows
  • ½ cup chopped walnuts

    • Methods :

  • Step 1

    Mix pineapple with juice and pudding mix in a large bowl. Mix whipped topping and marshmallows in another bowl and spread over pudding mixture; sprinkle with walnuts. Cover and refrigerate until ready to serve.

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