You need to login or register to bookmark/favorite this content.
Pittsburgh Style Chipped Ham Barbeque
Directions
Share
Ingredients :
2 (12 ounce) bottles chili sauce (such as Heinz®)
1 cup brown sugar
3 pounds chipped chopped ham (such as Isaly’s®)
Methods :
Stir the chili sauce and brown sugar in a large skillet over medium heat until the sugar has dissolved and the mixture has come to a simmer. Stir in the ham; bring to a boil. Serve hot.