Plum-Glazed Cornish Game Hens

Directions

Ingredients :

3 (1 1/2 pound) Cornish game hens

½ teaspoon crushed red pepper flakes

¾ cup plum jam

1 (

25 ounce) envelope dry onion soup mix

2 kiwifruit

peeled and sliced

for garnish

Methods :

Place the game hens in a slow cooker. Sprinkle with red pepper flakes.

Mix the plum jam and onion soup mix together in a bowl until well blended. Remove 1/4 cup of the jam mixture and refrigerate until needed. Brush the remaining jam mixture over the hens.

Set the slow cooker on Low for 7 hours. Brush the reserved glaze over the hens. Cook on Low 1 hour more. Place hens on serving plates and garnish with kiwifruit slices.