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Poor Man’s Caviar

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Poor Man’s Caviar

Directions

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Ingredients :

  • 2 large avocados – peeled
  • pitted
  • and chopped
  • 3 plum tomatoes
  • chopped
  • 1 bunch green onions
  • chopped
  • 1 (14.5 ounce) can black beans
  • rinsed and drained
  • 1 (11 ounce) can Mexicorn
  • drained
  • ¼ cup red wine vinegar
  • ¼ cup canola oil
  • hot pepper sauce to taste
  • Methods :

  • Stir together avocados, tomatoes, green onions, black beans, and Mexicorn. Stir in red wine vinegar, canola oil, and hot pepper sauce. Cover, and chill 1 hour.
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