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Pumpkin Chocolate Truffles Recipe

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Pumpkin Chocolate Truffles Recipe

Directions

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Ingredients :

  • 1 ¼ cups crushed cookies (such as Biscoff®)
  • ½ cup ground almonds, toasted
  • ¼ cup powdered sugar
  • ½ teaspoon pumpkin pie spice
  • ¼ cup pumpkin-flavored coffee liqueur (such as Pumpkin Spice Kahlua®)
  • ½ cup chocolate chips, melted
  • ¼ cup pumpkin puree
  • 1 tablespoon pumpkin syrup (such as Torani®)
  • 24 pumpkin seeds
  • Methods :

  • Step 1

    Combine crushed cookies, ground almonds, powdered sugar, and pumpkin spice in a bowl. Mix in coffee liqueur, melted chocolate chips, pumpkin puree, and pumpkin syrup until combined but sticky. Place in freezer until firm, 30 to 50 minutes.

  • Step 2

    Roll mixture into 1-inch balls. Sprinkle each ball with powdered sugar and top with 1 pumpkin seed.

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