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Pumpkin Spice Whipped Coffee

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Pumpkin Spice Whipped Coffee

Directions

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Ingredients :

  • ¾ cup milk
  • 2 tablespoons pumpkin puree
  • 1 tablespoon pumpkin spice syrup (such as Torani®)
  • ½ teaspoon pumpkin pie spice
  • divided
  • 2 packets stevia sweetener (such as Truvia®)
  • ¼ cup boiling water
  • 1 tablespoon instant coffee granules
  • 1 tablespoon white sugar
  • Methods :

  • Combine milk, pumpkin puree, pumpkin spice syrup, 1/4 teaspoon pumpkin pie spice, and sweetener in a saucepan. Bring to a simmer over medium-high heat. Stir until well combined and heated through.
  • Combine boiling water, coffee granules, sugar, and remaining 1/4 teaspoon pumpkin pie spice in a tall container. Whip with an immersion blender until foamy, about 2 minutes.
  • Pour pumpkin-milk mixture into a mug and top with coffee foam.
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