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Quinoa Summer Salad

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Quinoa Summer Salad

Directions

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Ingredients :

  • 4 cups water
  • 1 cup white quinoa
  • 1 cup red quinoa
  • 1 ½ large red onions
  • chopped
  • 1 red bell pepper
  • chopped
  • 1 yellow bell pepper
  • chopped
  • 1 teaspoon sea salt
  • 12 grinds black pepper from a grinder
  • ¼ cup olive oil
  • 2 limes
  • juiced
  • 2 tablespoons chopped fresh cilantro
  • Methods :

  • Bring water to a boil in a pot; add white quinoa and red quinoa. Reduce heat, cover, and simmer until water is absorbed, 15 minutes. Set quinoa aside to cool while you complete the remaining steps.
  • Combine red onions, red bell pepper, yellow bell pepper, sea salt, and black pepper together in a bowl. Stir in white and red quinoa.
  • Whisk olive oil and lime juice together in a separate bowl; pour over quinoa mixture. Stir to coat. Add cilantro and stir to incorporate. Cover salad and refrigerate for flavors to blend, at least 4 hours.
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