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Rachel’s Snappy Balsamic Dressing

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Rachel’s Snappy Balsamic Dressing

Directions

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Ingredients :

  • ½ cup balsamic vinegar
  • ½ cup olive oil
  • 2 cloves garlic
  • pressed
  • 2 teaspoons crushed fennel seed
  • ½ teaspoon salt
  • 1 teaspoon pepper
  • Methods :

  • In a jar with a tight fitting lid, or cruet with a stopper, combine the balsamic vinegar, olive oil, garlic, fennel seed, salt and pepper. Seal, and shake vigorously to mix. Shake again just before serving.
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