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Real Thai Green Curry Paste (Nam Prik Gen Kayo Wan)

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Real Thai Green Curry Paste (Nam Prik Gen Kayo Wan)

Directions

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Ingredients :

  • 1 cup chopped Thai chile peppers
  • 3 shallots
  • chopped
  • 2 cilantro roots
  • peeled and chopped
  • 1 head garlic
  • peeled and chopped
  • 2 ½ ounces fresh Thai basil leaves
  • chopped
  • 2 stalks lemongrass
  • sliced
  • 2 tablespoons peeled and chopped galangal
  • 2 tablespoons grated kaffir lime zest
  • 2 tablespoons fermented shrimp paste
  • 2 tablespoons freshly toasted cumin seeds
  • 2 tablespoons peeled and chopped fresh turmeric root
  • 1 tablespoon toasted coriander seeds
  • 1 tablespoon salt
  • 1 tablespoon ground white pepper
  • Methods :

  • Combine green chiles, shallots, cilantro roots, garlic, Thai basil, lemongrass, galangal, kaffir lime peel, shrimp paste, cumin seeds, turmeric, coriander seeds, salt, and white pepper in a mortar and pestle; pound into a smooth paste.
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