Rice-a-Phoney

Directions

Ingredients :

1 cup rice

3 tablespoons orzo

2 tablespoons butter

2 tablespoons minced onion

2 ½ cups water

1 tablespoon chicken bouillon

1 teaspoon onion powder

½ teaspoon garlic salt

⅛ teaspoon ground turmeric

Methods :

Combine rice, orzo, butter, and onion together in a pot over medium heat; cook and stir until light brown, about 3 minutes. Add water, chicken bouillon, onion powder, garlic salt, and ground turmeric; bring to a boil. Reduce heat to low and cover. Simmer until liquid is absorbed and rice is tender, 15 to 20 minutes.