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Rice-a-Phoney
Directions
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Ingredients :
1 cup rice
3 tablespoons orzo
2 tablespoons butter
2 tablespoons minced onion
2 ½ cups water
1 tablespoon chicken bouillon
1 teaspoon onion powder
½ teaspoon garlic salt
⅛ teaspoon ground turmeric
Methods :
Combine rice, orzo, butter, and onion together in a pot over medium heat; cook and stir until light brown, about 3 minutes. Add water, chicken bouillon, onion powder, garlic salt, and ground turmeric; bring to a boil. Reduce heat to low and cover. Simmer until liquid is absorbed and rice is tender, 15 to 20 minutes.