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Rice Cooker Chicken Quinoa with Sun-dried Tomatoes Recipe

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Rice Cooker Chicken Quinoa with Sun-dried Tomatoes Recipe

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    Directions

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    Ingredients :

  • 1 (6 ounce) chicken breast, cut into 1/2-inch cubes
  • ¾ cup water
  • ⅜ cup white quinoa
  • ¼ cup chopped onion
  • ¼ cup sun-dried tomatoes, cut into strips
  • 2 cloves garlic, minced
  • ½ teaspoon curry powder
  • ground black pepper to taste
  • Methods :

  • Step 1

    Stir chicken breast cubes, water, quinoa, onion, sun-dried tomatoes, garlic, curry powder, and ground black pepper together in the bowl of a rice cooker.

  • Step 2

    Cook on white rice setting according to manufacturer's directions.

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