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Roll-Ups
Directions
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Ingredients :
5 slices hard salami
1 (8 ounce) package cream cheese
softened
or as needed
5 green onions
trimmed
Methods :
Lay salami slices on a plate and spread cream cheese on each. Place 1 green onion at the end of each piece of salami and roll salami around onion; secure with a toothpick.