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Rubbed Down Pork Chops

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Rubbed Down Pork Chops

Directions

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Ingredients :

  • 2 tablespoons garlic powder
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 4 pork chops
  • 4 tablespoons minced garlic
  • ¼ cup Worcestershire sauce
  • ½ cup water
  • divided
  • 1 medium onion
  • sliced
  • 2 cups fresh mushrooms
  • sliced
  • Methods :

  • In a bowl, mix the garlic powder, salt, and pepper. Rub pork chops on both sides with the garlic powder mixture and the minced garlic.
  • In a skillet over medium heat, mix the Worcestershire sauce and 1/4 cup water. Place pork chops in the skillet, and cook 10 minutes.
  • Turn chops in the skillet, and pour in remaining 1/4 cup water. Mix in the onion and mushrooms, and continue cooking 10 minutes, or to desired doneness.
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