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Rule of 3 – Garlic Buffalo Wing Sauce

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Rule of 3 – Garlic Buffalo Wing Sauce

Directions

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Ingredients :

  • 3 tablespoons butter
  • 3 tablespoons garlic powder
  • 3 cups hot pepper sauce (such as Frank’s RedHot®)
  • 3 tablespoons white vinegar

    • Methods :

  • Melt butter in a saucepan over low heat; stir in garlic powder until dissolved. Add hot sauce and vinegar to butter mixture; bring to a boil. Remove saucepan from heat.

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