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Rutabaga Oven Fries

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Rutabaga Oven Fries

Directions

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Ingredients :

  • 1 rutabaga, peeled and cut into spears
  • 1 teaspoon olive oil
  • 4 sprigs fresh rosemary, minced
  • 3 cloves garlic, minced
  • 1 pinch salt to taste
  • Methods :

  • Step 1

    Preheat oven to 400 degrees F (200 degrees C).

  • Step 2

    Combine rutabaga spears with oil, minced rosemary, garlic, and salt. Toss until evenly coated.

  • Step 3

    Lay rutabaga spears onto a baking sheet, leaving space between for even crisping. Bake until rutabaga fries are cooked through and crisped on the outside, about 30 minutes.

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