0 0
Sauteed Apples Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Sauteed Apples Recipe

Directions

Share

Ingredients :

  • ¼ cup butter
  • 4 large tart apples – peeled, cored and sliced 1/4 inch thick
  • 2 teaspoons cornstarch
  • ½ cup cold water
  • ½ cup brown sugar
  • ½ teaspoon ground cinnamon
  • Methods :

  • Step 1

    In a large skillet or saucepan, melt butter over medium heat; add apples. Cook, stirring constantly, until apples are almost tender, about 6 to 7 minutes.

  • Step 2

    Dissolve cornstarch in water; add to skillet. Stir in brown sugar and cinnamon. Boil for 2 minutes, stirring occasionally. Remove from heat and serve warm.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Chicken Wild Rice Soup II Recipe
    next
    Amazing Muffaletta Olive Salad Recipe
    previous
    Chicken Wild Rice Soup II Recipe
    next
    Amazing Muffaletta Olive Salad Recipe

    Add Your Comment