Scrambled Eggs and Shrimp

Directions

Ingredients :

1 tablespoon vegetable oil

or as needed

1 onion

chopped

6 eggs

beaten

1 teaspoon salt

10 cooked large shrimp

¼ cup cocktail sauce

Methods :

Heat oil in a skillet over medium heat; saute onion until translucent, 5 to 10 minutes. Add eggs to onion and season with salt. Cook and stir until eggs are set, about 5 minutes. Stir shrimp and cocktail sauce into eggs; cook until warm, 3 to 4 minutes.