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Scrumptious Sweet Potato Casserole

Directions

Ingredients :

3 cups cooked and mashed sweet potatoes

⅔ cup white sugar

¼ cup butter

softened

1 teaspoon vanilla extract

½ cup milk

2 eggs

beaten

1 cup packed light brown sugar

1 cup chopped pecans

½ cup all-purpose flour

⅓ cup butter

softened

Methods :

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 inch baking dish.

In a large mixing bowl, combine sweet potatoes, white sugar, 1/4 cup margarine, vanilla, milk, and beaten eggs. Mix well. Pour mixture into prepared baking dish.

In a medium mixing bowl, combine brown sugar, chopped pecans, flour, and 1/4 cup margarine. Mix well. Sprinkle over sweet potato mixture.

Bake for 25 to 30 minutes.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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