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Seafood Stuffed Mushrooms Recipe

Name: Seafood Stuffed Mushrooms Recipe
Cuisine: Asian,Western

Features:

Cuisine:

Asian
Western

Directions

Ingredients :

2 pounds fresh mushrooms, stems removed

2 (8 ounce) packages cream cheese, softened

2 green onions, chopped

¼ pound imitation crabmeat

¼ pound small shrimp – peeled and deveined

2 (1 ounce) packages green onion dip mix

1 dash garlic powder

salt and pepper to taste

Methods :

Step 1

In a medium bowl combine the cream cheese, green onions, crab, shrimp, dip mix, garlic powder, salt and pepper. Mix all together and chill mixture for about 1 hour. Spoon mixture into clean mushroom caps to stuff and serve.

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