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Selma’s Best Oatmeal Cookies

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Selma’s Best Oatmeal Cookies

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    Directions

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    Ingredients :

  • 1 cup shortening
  • 1 cup white sugar
  • ½ cup packed brown sugar
  • 1 egg
  • 1 ½ cups quick cooking oats
  • ¾ cup finely chopped walnuts
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • Methods :

  • Cream together shortening, white sugar, brown sugar. Then add 1 beaten egg.
  • Sift together flour, baking soda, and ground cinnamon and add to first mixture. Then add quick rolled oats, finely crushed walnuts or pecans and vanilla.
  • Cover and chill for an hour.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Place walnut sized pieces of dough on a greased cookie sheet. Butter the bottom of a small glass, dip in sugar and flatten out the little pieces. You need not rebutter each time. Bake for 10 minutes.
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