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Simple Savory Pork Roast

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Simple Savory Pork Roast

Directions

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Ingredients :

  • 1 ½ tablespoons fresh rosemary
  • 2 teaspoons garlic salt
  • ½ teaspoon dried thyme
  • ¼ teaspoon freshly ground black pepper
  • 3 pounds boneless pork loin roast

    • Methods :

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish.
  • Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 145 degrees F (63 degrees C).

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