0 0
Simple Seafood Sheet Pan Meal

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Simple Seafood Sheet Pan Meal

Features:

    Directions

    Share

    Ingredients :

  • 1 pound broccoli florets
  • 3 teaspoons olive oil
  • 1 tablespoon minced garlic
  • 2 teaspoons za'atar, divided, or more to taste
  • ¼ teaspoon salt, divided
  • ¼ teaspoon ground black pepper, divided
  • 1 ½ pounds skin-on salmon fillets
  • 1 medium lemon, thinly sliced
  • ¼ cup crumbled feta cheese
  • Methods :

  • Step 1

    Preheat the oven to 425 degrees F (220 degrees C). Line a 10×15-inch baking pan with aluminum foil.

  • Step 2

    Arrange broccoli in a single layer on the prepared pan. Drizzle with 2 teaspoons oil. Sprinkle with garlic, 1/2 of the za'atar, and 1/8 teaspoon each salt and pepper.

  • Step 3

    Roast in the preheated oven for 10 minutes.

  • Step 4

    Drizzle salmon with remaining 1 teaspoon oil, remaining za'atar, and remaining salt and pepper. Top with lemon slices. Add to the pan. Roast until vegetables are tender and fish flakes easily when tested with a fork, 12 to 15 minutes.

  • Step 5

    Sprinkle with feta cheese.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Indian Sabji Recipe Recipe
    next
    Beef Tenderloin with Ginger-Shiitake Brown Butter Recipe
    previous
    Indian Sabji Recipe Recipe
    next
    Beef Tenderloin with Ginger-Shiitake Brown Butter Recipe

    Add Your Comment