0 0
Simple Tofu Scramble

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Simple Tofu Scramble

Directions

Share

Ingredients :

  • 1 (12 ounce) package extra-firm tofu
  • ½ small red onion
  • chopped
  • salt and ground black pepper to taste
  • 2 tablespoons dry vegetable soup mix
  • 1 tablespoon olive oil
  • or more as needed
  • 4 sprigs chopped fresh parsley
  • Methods :

  • Place tofu onto a plate and place another plate on top. Set a 3- to 5-pound weight on top (a container filled with water works well). Press tofu for 20 to 30 minutes; drain and discard the accumulated liquid.
  • Heat a large skillet over medium heat. Add olive oil and onion; saute until translucent, about 5 minutes. Add dry vegetable soup mix and stir to coat. Crumble tofu into the skillet; break apart any large chunks with a wooden spoon. Season with salt and pepper. Cook and stir until golden brown and flavors have been absorbed, 5 to 10 minutes. Transfer to a serving dish and garnish with parsley.
  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Blue Cheese with Capers and Red Onion
    next
    Quick and Easy Pretzel Bites with Nutella® Dipping Sauce
    previous
    Blue Cheese with Capers and Red Onion
    next
    Quick and Easy Pretzel Bites with Nutella® Dipping Sauce

    Add Your Comment