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Simple Yorkshire Pudding Recipe

Directions

2 eggs

1 pinch salt

1 cup all-purpose flour

1 cup milk

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a small glass baking dish; place in oven to heat while you prepare the pudding.

Step 2

Beat eggs with a pinch of salt in a bowl until smooth; add milk and flour and whisk until you have a smooth batter.

Step 3

Pour batter into the hot baking dish and bake in preheated oven until no longer wet in the center, 10 to 12 minutes.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style