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Simply Potatoes® Cheesy Hash Browns

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Simply Potatoes® Cheesy Hash Browns

Directions

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Ingredients :

  • 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
  • 1 (10.75 ounce) can cream of chicken soup
  • 2 cups Crystal Farms® Shredded Cheddar Cheese
  • ¾ cup sour cream
  • ¼ cup chopped onion
  • ¼ cup butter or margarine
  • melted
  • 1 ½ cups corn flakes
  • coarsely crushed
  • 2 tablespoons butter or margarine
  • melted
  • Methods :

  • Heat oven to 350 degrees F. Spray 2 quart glass baking dish with nonstick cooking spray. In large bowl combine all hash brown ingredients; mix well. Spread into prepared baking dish.
  • In small bowl stir together topping ingredients. Spread topping evenly over hash browns. Bake 45 minutes or until hash browns are tender.
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