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Slow Cooker Chicken Tikka Masala Recipe

Name: Slow Cooker Chicken Tikka Masala Recipe
Cuisine: Western

Features:

Cuisine:

Western

Directions

Ingredients :

1 (28 ounce) can crushed tomatoes

1 small onion, chopped

2 tablespoons garam masala

1 tablespoon minced garlic

1 tablespoon minced fresh ginger root

1 tablespoon kosher salt

1 tablespoon brown sugar

½ teaspoon ground cumin

½ teaspoon ground coriander

2 pounds skinless, boneless chicken thighs

½ cup plain low-fat Greek yogurt

¼ cup chopped fresh cilantro

Methods :

Step 1

Stir tomatoes, onion, garam masala, garlic, ginger, salt, brown sugar, cumin, and coriander together in a slow cooker until well-mixed. Place chicken thighs in tomato mixture.

Step 2

Cook on High for 3 to 4 hours (or on Low for 6 to 8 hours). Stir yogurt and cilantro into chicken mixture.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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