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Slow Cooker Overnight Oatmeal with Apples, Cranberries, and Walnuts

Directions

Ingredients :

2 cups chopped apples

½ cup dried cranberries

1 cup steel-cut oats

½ cup packed brown sugar

2 tablespoons butter

sliced

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

or more to taste

¼ teaspoon ground nutmeg

2 cups milk

2 cups water

½ cup chopped walnuts

Methods :

Line a 3 1/2- or 4-quart slow cooker with a disposable slow cooker liner. Place apples, cranberries, oats, brown sugar, butter, vanilla extract, cinnamon, and nutmeg inside. Pour in milk and water and mix to combine. Cover.

Cook on Low for 6 to 8 hours. Sprinkle cooked oatmeal with chopped walnuts.

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Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

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