https://soopercooking.com
Start Reading Mode
Print
0 0
Add to Meal Plan
Slow Cooker Risotto

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Slow Cooker Risotto

Directions

Share

Ingredients :

  • 3 ¾ cups chicken broth
  • 1 ¼ cups Arborio rice
  • ¼ cup olive oil
  • ¼ cup white wine
  • 4 cloves garlic
  • minced
  • 1 teaspoon dried onion flakes
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • ⅔ cup shredded Parmesan cheese

    • Methods :

  • Mix chicken broth, rice, olive oil, wine, garlic, onion flakes, salt, and black pepper in a slow cooker. Cook on High for 2 to 2 1/2 hours. Stir in Parmesan cheese; cook uncovered until Parmesan cheese is melted, about 15 minutes.

    • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Azucena’s Homemade Mocha
    next
    Portobello Mushroom and Rice Stew
    previous
    Azucena’s Homemade Mocha
    next
    Portobello Mushroom and Rice Stew

    Related Recipes:

    Add Your Comment

    SOOPERCOOKING.COM | ALL RIGHTS RESERVED | © 2021