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Slow Cooker Venison Sloppy Joes

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Slow Cooker Venison Sloppy Joes



Ingredients :

  • ¼ pound bacon
  • 2 pounds venison stew meat
  • 1 large yellow onion
  • chopped
  • ½ cup brown sugar
  • ¼ cup wine vinegar
  • 1 tablespoon ground cumin
  • 1 teaspoon chili powder
  • 2 tablespoons minced garlic
  • 1 tablespoon prepared Dijon-style mustard
  • 1 cup ketchup
  • salt and pepper to taste
  • Methods :

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove from skillet, crumble and set aside. Brown stew meat in bacon grease for flavor.
  • Put onion, sugar, vinegar, cumin, chili powder, garlic, mustard, ketchup, salt and pepper in slow cooker and mix well. Add bacon and venison and stir together.
  • Cook for a minimum of 8 hours on Low setting. Use a fork to separate the meat into a thick and yummy Sloppy Joe-style barbecue.
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