Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Southern-Style Egg Salad

Name: Southern-Style Egg Salad
Cuisine: Western

Features:

Cuisine:

Western

Directions

Ingredients :

6 large eggs

? cup mayonnaise

2 tablespoons sweet India pickle relish

2 teaspoons yellow mustard

1 teaspoon white sugar

1 teaspoon lemon juice

¼ teaspoon salt

¼ teaspoon ground black pepper

3 dashes hot sauce (such as Tabasco®) (Optional)

Methods :

Cover eggs with water in a saucepan, bring to a low boil, let boil slowly for 5 minutes. Remove from heat and let stand, covered, for 5 minutes.

Transfer eggs to ice water to chill for 5 minutes; peel. Grate eggs into a medium mixing bowl and add mayonnaise, relish, mustard, sugar, lemon juice, salt, pepper, and hot sauce. Mix well.

Chill in the refrigerator for at least 30 minutes.

Comment
Admin

Admin

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review

Forgot your password?

Appetizer & Snack Recipes	Bread Recipes
Breakfast and Brunch Recipes	Cooking Style

Share it on your social network: