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Spicy Feta Stir-Fry

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Spicy Feta Stir-Fry

Directions

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Ingredients :

  • 3 tablespoons vegetable oil
  • ½ large onion
  • diced
  • 2 ½ cups trimmed and halved snow peas
  • 1 cup sugar snap peas
  • trimmed
  • 1 cup chopped bok choy
  • 1 ½ pinches curry powder
  • ¾ cup crumbled feta cheese
  • Methods :

  • Heat oil in a skillet over high heat. Cook and stir onion until slightly softened, about 1 minute. Add snow peas, sugar snap peas, and bok choy; stir-fry until bright green, about 8 minutes. Stir in curry powder. Cook, stirring occasionally, until flavors combine, 8 to 10 minutes. Stir in feta cheese.
  • Push snow pea mixture into a mountain in the center of the skillet; let cook for 3 minutes. Push mountain down with your spatula and cook for 3 to 5 minutes more.
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