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Spicy Lentil Guacamole

Directions

2 ripe avocados

pitted and peeled

1 cup cooked and cooled truRoots® Organic Sprouted Green Lentils

2 Roma tomatoes

seeded and chopped

1 jalapeno

seeded and finely chopped

¼ cup finely chopped red onion

1 ½ tablespoons fresh lime juice

or more to taste

¾ teaspoon salt

1 tablespoon minced cilantro

Mash avocados in medium bowl. Add lentils, tomatoes, jalapeno, onion, lime juice, salt and cilantro. Stir to combine. Chill.

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