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Spicy Roasted Tomato Sauce

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Spicy Roasted Tomato Sauce

Directions

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Ingredients :

  • 1 clove garlic
  • peeled
  • 5 serrano peppers
  • ½ onion
  • cut into 4 wedges
  • 10 roma (plum) tomatoes
  • sea salt to taste
  • Methods :

  • Cover a large griddle or skillet with aluminum foil and heat on the stove over medium-high heat. Roast the garlic, serrano peppers, onion, and tomatoes on the hot griddle, turning frequently, until lightly blackened, but not burned, about 5 minutes for the garlic, 10 minutes for the peppers and onions, and 15 minutes for the tomatoes. Set the vegetables aside to cool.
  • Blend the garlic, peppers, onion, tomatoes, and salt in a blender or food processor until smooth. Store covered in the refrigerator for up to 1 week.
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