0 0
Spicy Swordfish Recipe

Share it on your social network:

Or you can just copy and share this url

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Spicy Swordfish Recipe

Directions

Share

Ingredients :

  • 1 cup unsweetened coconut milk
  • ½ cup chopped fresh ginger root
  • ½ cup chopped red onion
  • 1 teaspoon chili powder
  • salt to taste
  • 1 mango – peeled, seeded, and cubed
  • 1 pound fresh swordfish, cut into chunks
  • Methods :

  • Step 1

    In a medium saucepan, blend coconut milk with ginger, red onion, chili powder, and salt. Mix in mango, and bring to a boil.

  • Step 2

    Place swordfish chunks into the coconut extract mixture, and reduce heat. Taking care not to break up the swordfish chunks, cook, stirring occasionally, 25 to 30 minutes, until the mixture is thickened and fish is easily flaked with a fork.

  • Admin

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Limoncello Spritzer Recipe
    next
    Best Peanut Butter Fudge Recipe
    previous
    Limoncello Spritzer Recipe
    next
    Best Peanut Butter Fudge Recipe

    Add Your Comment